Giant Ant Eggs & Raspberry In Laos
This dish can be found in some of Laos’s more upscale restaurants and is quite delicious. Giant ant eggs don’t have a particularly strong flavor, but the addition of raspberry sorbet elevates the dish. The dish itself has a crunchy texture, and when you put the eggs in your mouth, they burst open, allowing the creamy liquid from inside the eggs to pour out into your mouth and into your stomach. It has a very sweet flavor and is typically served as a dessert..
Giant Ant Eggs & Raspberry In Laos
Live Octopus (Korea)
Food cravings are something we have all experienced; however, with Sannakji (Live Octopus), you will have to fight your own food cravings in order to complete the task. Although it may seem disgusting to you, most travelers who give it a shot seem to enjoy it. The Octopus isn’t exactly alive at this point. After it has been chopped up and seasoning has been added to taste, the tentacles are placed on your plates while they are still moving around. It is a one-of-a-kind experience. The flavor is fantastic, and the texture is slightly crunchy and chewy. I highly recommend it.
Live Octopus (Korea)